Probiotics are dietary microbial mixtures that beneficially affect the host by improving intestinal microbial balance. Although large numbers of microbes normally inhabit the human intestine, certain strains of bacteria have been shown to assist with various conditions. Certain strains have demonstrated the ability to alleviate acute diarrhea, inflammatory bowel diseases, and irritable bowel syndrome, as well as the ability to increase the body’s natural resistance to infectious diseases of the intestinal tract and upper respiratory tract. Probiotics can also be used to help prevent atopic dermatitis in children.

Children 1 and older: Take 2 scoops (250 mg) daily in cold food and consume immediately or as directed by your health-care practitioner. If you are taking antibiotics, take this product at least 2–3 hours before or after them. 

For younger children: Consult a health-care practitioner for directions.

Each 2 scoops (250 mg) contain 10 billion CFU:

 

Bifidobacterium infantis R0033	1.345 billion CFU
Lactobacillus acidophilus R0418	0.491 billion CFU
Lactobacillus delbrueckii ssp. bulgaricus R9001	0.045 billion CFU
Lactobacillus plantarum R1012	0.357 billion CFU
Bifidobacterium breve R0070	0.268 billion CFU
Bifidobacterium longum R0175	0.268 billion CFU
Lactobacillus helveticus R0052	0.446 billion CFU
Lactobacillus casei R0215	0.357 billion CFU
Streptococcus salivarius ssp. thermophilus R0083	0.178 billion CFU
Lactobacillus rhamnosus R1039	2.677 billion CFU
Lactobacillus rhamnosus R1011	3.569 billion CFU